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Response – What to do if you suspect an foodborne outbreak

Disinfection
Do I Have An Outbreak?
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The early signs of an outbreak can be subtle, making it difficult to determine if one is occurring. Use the tools on this page to identify a potential outbreak in your facility and help you get started with the first steps to control it.

Contact Us

Contact Information

Nevada Relay “Dial 711” (TTY)
After Hours & Public Health Emergencies
(702) 759-1000

 

Updated on:  February 10, 2026

2026-02-10T11:07:10-08:00
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