Two-Barrier – Additional Tips

  • Use the two-barrier checklist to ensure you submit the required documents
  • Ensure all information (i.e. names of documents/logs, times, temperatures, etc.) is consistent throughout the HACCP plan
  • Ensure to submit all required HACCP documents for review. See the HACCP plan checklist for details
  • Ensure that logs are monitored by one person and verified by a different person
  • Sample and template documents can be found here

If you have any questions, or need further clarification, please feel free to contact the SNHD Special Process Team at (702) 759-0500.

Contact Information

Phone: (702) 759-0500


Updated on: May 17, 2019

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