//COVID-19 Guidance for Food Establishments

COVID-19 Guidance for Food Establishments

Guidance to Reopen Businesses and Permitted Facilities

The material included here is guidance to assist food establishments in Clark County to reduce the spread of COVID-19, comply with Governor Sisolak’s Executive Orders and begin Phased Reopening.  The following includes public health practices that are recommended.

Downloadable Resources

Coronavirus Disease 2019 (COVID-19) Fact Sheet

Maintain Social Distance

Coronavirus Disease 2019 (COVID-19) Fact Sheet

Wear A Cloth Face Covering

Coronavirus Disease 2019 (COVID-19) Fact Sheet

COVID-19 Fact Sheet

Coronavirus Disease 2019 (COVID-19) Fact Sheet

Stay At Home

Novel Coronavirus Notify Staff and Stay Healthy Sign

Notify Staff/Stay Healthy Sign

Do Not Use Personal Containers

Do Not Use Personal Containers Sign

Contact Information

Telephone: (702) 759-0588

 

Updated on: July 20, 2020

2020-07-20T10:01:46-07:00