/What food items do not need a disclosure?

The disclosure is only for animal foods that can be served raw or undercooked. Menu items that will always be treated to eliminate all disease-causing organisms will not require a disclosure, such as chicken that will be served only after being fully cooked to the required internal temperature. (3-401.11 A)

Other menu items that do not need a disclosure include foods made with pasteurized egg products and foods treated using other approved processes.

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