Ensure that the imminent health hazard (IHH) has been eliminated and compliance is met for all other items listed on the “Checklist for Re-Opening After an Imminent Health Hazard,” document. Notify the SNHD that the IHH has been eliminated and that the food establishment is ready to resume operations. Facilities that notify the SNHD and follow the re-opening checklist will be given permission to re-open. Depending on the type of IHH, a re-opening inspection may be scheduled.