Home/What happens if food from an unapproved source is discovered?

Food will be placed on hold if documentation of an approved source cannot be provided at the time of inspection. The permit holder has 10 days to provide verifiable proof of approved source (i.e.: invoices from an approved vendor) or to request a hearing; otherwise, the food may be subject to destruction.

2020-07-01T16:15:21-07:00
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